*  Exported from  MasterCook  *
 
                          SWEDISH RYE BREAD-LOWFAT
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Swedish                          Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Skim Milk, scalded
    2       c            Cool Water
    1       c            Sugar
      1/2   c            Smartbeat Butter
                         Replacement
    2       ts           Salt
    2       pk           Yeast
      1/4   c            Molasses
    5       c            Rye Flour
    6       c            White Flour
 
   Mix ingredients. Knead until dough is not sticky. Let rise until double.
   Punch down. Shape into loaves. Let rise till double. Bake at 375 for 35
   mins. Enjoy.
  
 
 
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