*  Exported from  MasterCook  *
 
                         BANANA-OATMEAL-PECAN BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Margarine, room temperature
      1/4   c            Honey
    2                    Eggs
    3                    Bananas, mashed
      1/4   c            Buttermilk
    1       t            Vanilla
    1       t            Baking powder
    1       t            Baking soda
      1/2   ts           Salt
      1/2   c            Oats
    2       c            Wholewheat flour
    1       c            Broken pecans
 
   Preheat oven to 350F. In a medium sized bowl, cream
   together butter & honey till mixture is smooth.  Beat
   in eggs one at a time.  Stir in bananas, buttermilk &
   vanilla.  When well blended, mix in baking powder,
   soda & salt.  Blend in the rest of the ingredients.
   
   Turn mixture into a buttered loaf pan 9 by 5 by 3“.
   Bake for 55 minutes. Cool on wire rack.
   
   ”The Vegetarian Times Cookbook"
  
 
 
                    - - - - - - - - - - - - - - - - - -