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* Exported from MasterCook * CORNMEAL SALLY LUNN Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Cornmeal 1 t Baking soda 1/2 ts Salt 1 1/4 c Buttermilk 8 oz Sour cream Combine cornmeal, baking soda and salt; add buttermilk and sour cream, mixing well. Pour batter into a well-greased 9 inch pie plate. Bake at 350 degrees for 40 minutes or until lightly browned. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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