*  Exported from  MasterCook  *
 
                           Hazelnut Pumpkin Bread
 
 Recipe By     : Lisa-Fabfood
 Serving Size  : 1    Preparation Time :0:00
 Categories    :
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      cups          sugar
    1      cup           cooking oil
    4                    eggs
    2      cups          pumpkin
    1      cup           water
    4      cups          flour
    2      teaspoons     salt
      1/2  teaspoon      baking powder
    2      cups          chopped oregon hazelnuts
    2      teaspoons     soda
    1      cup           raisins or chopped dates
    1      teaspoon      cloves -- cinnamon, allspice,
                         -- nutmeg
 
 Blend sugar and oil; add eggs and pumpkin. Sift flour, baking powder, soda,
 salt and spices together. Add to first mixture, alternating with the water.
 Add raisins or dates, then the hazelnuts. Divide batter into three large
 greased loaf pans. Bake at 350 for 1 hour.
 
 Recipes By Oregon Hazlenuts <www.teleport.com/~nuts/index.html>
 
 
 
 
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