*  Exported from  MasterCook  *
 
                        Pan de Banano - Banana Bread
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Dessert Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           Butter
      1/2  cup           Sugar
    1      pound         Ripe bananas
      1/2  teaspoon      Salt
    1      teaspoon      Cinnamon
    1      tablespoon    Lemon juice
    1                    Egg -- well beaten
    1 1/2  cup           Flour
    2      teaspoon      Baking powder
 
 Cream the butter and sugar until light and fluffy.
 Mash the bananas and add it the butter and sugar mixture. Add the salt, cinnamon,
lemon juice, and egg.
 Fold in the flour and baking powder and por the batter into a greased 9x5 loaf
pan. Bake at 350^ for about 1 hour or until cake tester comes out clean. Slice
and top with honey, jelly, or ice cream.
 
 
 
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