*  Exported from  MasterCook  *
 
                                Prune Bread
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Dessert Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Eggs -- well-beaten
    1 1/2  cups          White Sugar
    1      cup           Cooking Oil
    2      cups          Flour
    1      teaspoon      Soda
    1      teaspoon      Cinnamon
      1/2  teaspoon      Salt
    2      sm   Jars     Baby Food Prunes (strained
                         W/ tapioca)
 
 Mix well. Pour into Bundt pan that has been well greased or a 10 tube pan may be
used.  Bake at 325 for 45 min. or til toothpick comes out clean.
 
 
 
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