*  Exported from  MasterCook  *
 
                            YORKSHIRE PUDDING II
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Breads                           Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Beef drippings
    4                    Eggs
    2       c            Milk
    2       c            Flour
      1/2   ts           Salt
 
   Preheat oven to 450.  If necessary, add enough oil to
   drippings to make 2 tb.  Spoon drippings into
   15-1/2“x10-1/2”x2 roasting pan.  Brush drippings over
   bottom and sides of the pan.  Set pan in oven to get
   hot before adding batter. In large mixing bowl, beat
   eggs and milk together.  Add flour and salt; if
   desired,  beat in 1/2 ts dried basil, chervil,
   marjoram, rosemary, or thyme.  Beat till mixture is
   smooth. Pour batter into prepared roasting pan.  Bake
   20-25 min. or till done.  Immediately cut into squares
   to serve.
  
 
 
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