*  Exported from  MasterCook  *
 
              EVERYBODY'S FAVORITE CARROT-PEANUT BUTTER BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Brown sugar,firmly packed
      1/2   c            Peanut butter,chunky style
      1/2   c            Peanut oil
    2                    Eggs
    2       c            Carrots,peeled,shredded
    1       t            Vanilla
    1 3/4   c            Flour,enriched
    1       t            Baking powder
    1       t            Baking soda
      1/4   t            Salt
      1/4   t            Allspice
      1/4   t            Nutmeg
      1/2   c            Milk
 
   1. Preheat oven to 350'F.
   
   2. Grease 1 loaf pan 9x3x2". Cream together sugar, peanut butter, peanut
   oil, and eggs; add carrots and vanilla. Blend flour, baking powder, baking
   soda, salt, allspice, and nutmeg. Alternately add flour mixture and milk to
   creamed mixture. Turn into prepared pan and bake in preheated oven for 70
   minutes. Cool 10 minutes in pan, remove from pan, and cool on rack.
  
 
 
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