---------- Recipe via Meal-Master (tm) v8.03
  
       Title: NUT RAISIN BREAD ( MRS. LYONS' RECIPE)
  Categories: Breads
       Yield: 4 servings
  
       3 c  Flour
       1 c  Sugar
       4 ts Baking powder
       1 ts Salt
   1 1/2 c  Milk
       1 ea Egg
       1 c  Walnuts chopped
       1 c  Raisins
  
   Mix dry ingredients, add milk and beaten egg, then
   nuts and raisins.Put in greased loaf pan and let stand
   20 minutes. Bake 1 hour in 350 oven  if using pyrex
   pan, 375 oven if using metal pan.
  
 -----