---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Herbed Whole Wheat Bread Crumbs
  Categories: Basic
       Yield: 16 servings
  
  
         2 sl whole wheat bread
         1 TB dried basil
         1 ts dried thyme
         1 TB chopped fresh chervil
       1/4 ts minced garlic
         1 ts minced shallots
   
   A good way to use Stale bread, these bread crumbs can
   be stored in the freezer. Makes 1 cup. 7 Cals per Tbsp
   Recipe By     : New Spa Food (1990)
   
                                         Date: Wed, 30
   Oct 1996 14:32:29 -0800 (
  
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