*  Exported from  MasterCook  *
 
                         OUR FAVORITE ITALIAN BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Posted by Gaye Levy DTXT63A
                         From Donna German #1
                         -----SMALL LOAF-----
      1/2   c            Water
      2/3   ts           Salt
      1/2   ts           Sugar
    1 1/2   c            Bread flour
    1       t            Yeast
                         -----MEDIUM LOAF-----
      2/3   c            Water
      3/4   ts           Salt
      2/3   ts           Sugar
    2       c            Bread flour
    1 1/2   ts           Yeast
                         -----LARGE LOAF-----
    1       c            Water
    1 1/4   ts           Salt
    1       t            Sugar
    3       c            Bread flour
    2 1/2   ts           Yeast
 
   This is by far our favorite dinner bread. It is closer to genuine
   “french” breaf than any other recipe we have tried so maybe it is
   really Italian bread that we like so much !! From Donna German CB #1.
  
 
 
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