MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: Daddy’s Dark Pumpernickel Bread
  Categories: Breads, Machine
       Yield: 6 Servings
  
   1 1/4 c  Bread Flour
       2 ts Brown sugar
     3/4 c  Rye Flour
     2/3 ts Instant Coffee granules
     1/2 c  Whole Wheat Flour
       2 ts Caraway seeds (opt)
       1 tb Dry Milk
   1 1/2 tb Cocoa powder
       1 ts Salt
       2 tb Molasses, dark
       1 tb Butter
   7 1/2 oz Water
       3 tb Cornmeal
       1 ts Yeast
  
   Add ingredients to your bread machine in recommended order. In the
   Panasonic, add the dry ingredients first, then the liquids. If using
   Fleishmans yeast, increase amount!
   
   This will make a 1 lb. loaf. (Tested and created by Robert Birr,
   using a composite of the Panasonic manual--some people do read
   manuals!--, Donna German’s receipe and probably more of his
   imagination than he gives himself credit for!)
   
   Posted by:  J.MAGUIRE - GEnie Reposted by: Debbie Carlson - Cooking
   Echo
  
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