*  Exported from  MasterCook  *
 
                            RAISIN BREAD - PAN-1
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breadmaker                       Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         XKGR41A Don Fifield
    2 1/4   c            Bread flour
    1       tb           Sugar
    1       tb           Dry milk
    1       t            Salt
    1       tb           Butter
      1/4   c            Raisins (1 1/2 oz)
      1/2   tb           Cinnamon (optional)
      7/8   c            Water
    1       t            Dry yeast
 
   Place all ingredients (except liquids and yeast) inside the bread
   pan. Add liquid ingredients. Close cover and place dry yeast into the
   yeast holder. Select BAKE (LIGHT) mode. Press start.
  
 
 
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