---------- Recipe via Meal-Master (tm) v8.05
  Categories: Cakes
       Yield: 1 Servings
   3 3/4 c  Sifted cake flour
     1/2 ts Salt
     1/2 ts Baking soda
       3 ts Baking powder
       1 c  Shortening
       3 tb Grated grapefruit rind
   2 1/2 c  Sugar
       4    Eggs
       1    Egg yolk
     3/4 c  Grapefruit juice
   Sift flour, salt, soda and baking powder together. Cream shortening with
   grapefruit rind and sugar until fluffy. Add whole eggs and yolk, one at a
   time, beating thoroughly after each is added. Add sifted dry ingredients
   and juice alternately in small amounts, beating well after each addition.
   Pour into greased pans and bake in a 350 degree oven for 30 to 35 minutes.
   Makes 3 (9 inch) layers.