---------- Recipe via Meal-Master (tm) v8.05
  Categories: Cakes
       Yield: 10 Servings
   2 1/2 c  Unsifted flour
       1 ts Baking soda
       2    Eggs
       1    Jar mincemeat; none such
            -ready to use
      14 oz Sweatened condensed milk
       8 oz Green candied cherries
            -halved, 1 cup
       8 oz Red candied cherries
            -halved, 1 cup
       6 oz Apricots, dried, chopped
       6 oz Candied pineapple; chopped
   1 1/2 c  Pecans; chopped
   Preheat oven to 300.
   Grease and flour 10-inch tube or fluted tube pan. Combine flour and baking
   soda.  In large bowl, beat eggs, stir in remaining ingredients. Blend in
   dry ingredients.
   Pour batter into prepared pan.  Bake 1 hour 30 minutes or until wooden pick
   comes out clean.  Cool 10 minutes; remove from pan. Cool