*  Exported from  MasterCook  *
 
                          CHERRY CHEESECAKE TARTS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -JHXX93B
    1       pk           Froz puff pastry shells -- 10oz
    6       oz           Cream cheese -- softened
      1/4   c            Confectioners' sugar
      1/2   ts           Almond extract
    1       cn           Cherry pie filling -- 20 oz
                         Addit. confectioners' sugar
 
   Bake shells according to package directions.
   Meanwhile; in mixing bowl, beat cream cheese, sugar,
   and extract. With a fork, carefully remove the
   circular top of each baked shell and set aside. Remove
   any soft layers of pastry inside shells and discard.
   Divide the cheese filling between the shells; place on
   a baking sheet. Return to oven and bake 5 mins. Cool.
   Just before serving, fill each shell with pie filling.
   Top with reserved pastry circles. Dust with additional
   confectioners' sugar. Source: C Woman, Grand prize
  
 
 
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