*  Exported from  MasterCook  *
 
                         MAXINE'S MILNOT CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       pk           Lemon Jello
    1       c            Boiling water
    8       oz           Cream cheese
      1/2   c            Sugar
    1       t            Vanilla
    1       cn           Milnot, whipped
    3 1/2   c            Graham cracker crumbs
      2/3   c            Oleo, melted
 
     Dissolve jello in boiling water. Chill until
   slightly thickened. Cream together cream cheese, sugar
   and vanilla. Add to jello and blend well. Fold in
   stiffly whipped Milnot.
     Mix graham cracker crumbs and melted oleo together.
   Put on bottom and sides of 9 x 12-inch pan (save 1/2
   cup for top). Add filling and sprinkle the 1/2 cup
   crumbs on top. Chill overnight. Garnish with fruit if
   desired. Freezes beautifully.
         Pat Empson 05/25 09:49 am
          FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME:
   05/25 10:02 AM
   
   TO:      PAT EMPSON   (PFXX29A) FROM: PAT EMPSON
   (PFXX29A) SUBJECT: R-MM-MIXED BAG
  
 
 
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