*  Exported from  MasterCook  *
 
               ORANGE CHEESECAKE WITH CRANBERRY-ORANGE TOPPI
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----CRUST-----
    1 1/2   c            Graham cracker crumbs
      1/4   c            Sugar
      1/3   c            Melted butter
    1       tb           Orange zest, chopped fine
                         -----FILLING-----
    3                    8-oz Pkgs cream cheese
      3/4   c            Sugar
    2       tb           Flour
    4                    Eggs
    1       c            Sour cream
    1       t            Vanilla extract
    2       tb           Orange Liqueur
    2       tb           Orange zest
                         -----TOPPING-----
    1                    Orange, chopped into
                         -quarters
    1       lb           Cranberries
      1/4   c            Sugar
 
   Combine graham cracker crumbs, sugar, butter, and
   orange zest. Press into a 9-inch springform pan. Bake
   at 350 F for 10 minutes.
   
   Combine cream cheese and sugar and blend well.  Add
   flour. Add eggs, one at a time, blending well after
   each addition. Stir in sour cream, Orange Liqueur, and
   orange zest. Pour over crust and bake at 350 F for 40
   minutes. Turn oven off and let cheesecake cool down in
   the oven for 1 hour.
   
   Loosen edges and refrigerate.
   
   Put orange pieces, cranberries, and sugar in food
   processor and pulse until it reaches the desired
   consistency. Top cheesecake with half of the mixture
   and pass the other half with the cake. Submitted By
   RHOMMEL <RHOMMEL@IX.NETCOM.COM>  On   SAT, 25 NOV 1995
   164645 ~0500
  
 
 
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