*  Exported from  MasterCook  *
 
                             PETITE CHEESECAKES
 
 Recipe By     : 
 Serving Size  : 32   Preparation Time :0:00
 Categories    : Desserts                         Cheese
                 Cheese/Eggs                      Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       pk           Cream cheese, softened (8oz)
    2       lg           Eggs
      3/4   c            Sugar
    1       tb           Grated lemon rind
    1       t            Vanilla extract
   32                    Vanilla wafer cookies
                         Cherry pie filling (or other)
 
   Preheat oven to 375 F. Line 32 small muffin tins with
   foil baking cups. In a large bowl, combine the cream
   cheese, eggs, sugar, lemon rind and vanilla with an
   electic mixer. Blend well. Place one vanilla wafer in
   each muffin cup. Spoon about 1 Tbsp of cheese mixture
   on top of the vanilla wafers. Bake for 15 minutes,
   cool slightly. To serve, top each cheesecake with a
   Tbsp of cherry pie filling. Notes: Keep refrigerated.
   Freezes well without the pie filling. Substitute any
   other filling as well.
   
   From: Canadian Western Natural Gas leaflet.
  
 
 
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