*  Exported from  MasterCook  *
 
                   MEMORIES OF WINNIPEG CREAMY CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Cheese                           Cakes
                 Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----CRUST-----
      3/4   c            Graham wafer crumbs
      1/3   c            Brown sugar
                         Grated peel of a lemon
      1/4   ts           Ground cardamom
      1/3   c            Butter, melted
                         -----FILLING-----
    2       lb           Cream cheese
    4                    Eggs
      3/4   c            Sugar
                         Juice of 1/2 lemon
    1       t            Vanilla
 
   1. Preheat oven to 350F (180C)
   2. Mix crust ingredients together and press into a 10-inch springform pan.
   3. In a large bowl combine the ingredients for the filling. Beat thoroughly
   and pour over the crust.
   4. Bake 35 minutes. When baking is complete, turn off oven, prop oven door
   open with folded tea towel and let cake stand in oven for about 1 hour.
   Refrigetate several hours before serving.
  
 
 
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