*  Exported from  MasterCook Mac  *
 
                        Chocolate Turtle Cheesecake
 
 Recipe By     : <arlenes@holly.ColoState.EDU>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      c             Vanilla Wafer Crumbs
    6      tb            Margarine, Melted
   14      oz            Carmels ( 1 bag)
    5      oz            Evaporated Milk
    1      c             Chopped Pecans, Toasted
   16      oz            Cream Cheese, Softened
      1/2  c             Sugar
    1      ts            Vanilla
    2                    Large Eggs
      1/2  c             Semi-sweet Chocolate Chips, Melted
 
   ~--------------------------------------------------------------------- ~---
   Combine crumbs and margarine, press onto bottom and sides of 9-inch spring-
   form pan.  Bake at 350 degrees F., 10 minutes. In 1 1/2-quart heavy
   saucepan, melt carmels with milk over low heat, stirring frequently, until
   smooth.  Pour over crust.  Top with pecans. Combine cream cheese, sugar and
   vanila, mixing at medium speed on electric mixer until well blended. Add
   eggs, one at a time, mixing well after each addition. Blend in chocolate,
   pour over pecans. Bake at 350 degrees F., 40 minutes. Loosen cake from rim
   of pan; cool before removing rim of pan. Chill. Garnish with whipped cream,
   additional chopped nuts and maraschino cherries, if desired.
 
                    
 
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