*  Exported from  MasterCook  *
 
                             GERY'S CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Cheese/Eggs
                 Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----LISA CRAWLEY  TSPN00B-----
                         -----FILLING-----
    1      pound         Cream cheese
    1      cup           Sugar
    5                    Eggs
      1/4  teaspoon      Salt
    1 1/2  teaspoon      Vanilla
                         -----TOPPING-----
    1      pint          Sour cream
      1/2  cup           Sugar
    1      teaspoon      Vanilla
                         Sweetened berries optional
                         -----CRUST-----
    1                    Graham cracker-deep-dish
 
 Filling:  Combine cheese and sugar and mix thoroughly.
 Add eggs one at a time, beating after each addition.
 
 Beat in salt and vanilla. Turn into prepared graham cracker crust. Bake 1 hour
 in preheated 325 oven.
 
 Topping: Combine sour cream, sugar and vanilla. Spread over top of cream
 cheese mixture.  Return to oven for 5 minutes. Remove and place to chill.
 
 Serve plain or with berries.  Makes one deep-dish pie. I have doubled this and
 placed in a 11 x 8. Works beautifully. (Prepare crust by using boxed crushed
 graham cracker crumbs mixed with butter and press into dish) FROM: GERY
 DORONY, cousin to Lisa Crawley TSPN00B. NOTE: YIELD=1 deep dish plus a couple
 individual custard cups or it WILL overflow, ASK ROBBIE! <G>
 
 
 
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