*  Exported from  MasterCook  *
 
                      Mocha Chocolate Chip Cheesecake
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Cheesecakes                      Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 1/4  cups          Graham Cracker Crumbs
   12      ounces        Semi Sweet Chocolate chips -- mini sized
    2 1/3  cups          Butter; melted -- cooled
      1/2  cup           Milk
    4      teaspoons     Instant Coffee
    1      package       Unflavored Gelatin
   16      ounces        Cream Cheese -- Softened
   14      ounces        Sweetened Condensed Milk
    2      cups          Heavy Cream -- Whipped
    1      cup           Chocolate Chips
 
 In bowl, combine graham cracker crumbs, 1 cup little bits chocolate chips and
butter, mix well. Pat firmly into 9 springform pan, covering bottom and 2 1/2
up sides. Set aside. In small saucepan, combine milk and instant coffee, sprinkle
gelatin on top. Set aside for 1 minute. Cook over low heat, stirring constantly
until gelatin and coffee dissolve. Set aside. In large bowl, beat cream cheese
until creamy. Beat in sweetened condensed milk and gelatin mixture.Fold in
whipped cream and remaining 1 cup of little bits chocolate chips. Pour into
prepared pan. Chill until firm (about 2 hours). Run knife around edge of cake to
separate from pan, remove rim. Makes 1 9 Cheesecake.
 
 
 
                    - - - - - - - - - - - - - - - - - -