*  Exported from  MasterCook  *
 
                           CHEWY BROWNIE COOKIES
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      2/3   c            Crisco shortening
    1 1/2   c            Packed light brown sugar
    1       tb           Water
    1       t            Vanilla extract
    2                    Eggs
    1 1/2   c            All-purpose flour
      1/3   c            HERSHEY'S Cocoa
      1/2   ts           Salt
      1/4   ts           Baking soda
    2       c            HERSHEY'S Semi-Sweet
                         Chocolate Chips (12 oz pkg)
 
   Heat oven to 375'F. Place length of foil on flat
   surface. In large bowl, beat shortening, brown sugar,
   water and vanilla on medium speed of electric mixer
   until well blended. Add eggs; beat well. Stir together
   flour, cocoa, salt, and baking soda. Gradually add to
   sugar mixture, beating on low speed just until
   blended. Stir in chocolate chips. Drop by rounded
   tablespoonfuls 2 apart onto ungreased cookie sheet.
   Bake 7-9 minutes, or until cookies are set. Cookies
   will appear soft and moist. Do not overbake. Cool 2
   minutes; remove from cookie sheet to foil. Cool
   completely. Makes about 3 dozen cookies.
  
 
 
                    - - - - - - - - - - - - - - - - - -