*  Exported from  MasterCook  *
 
                     PEANUT BUTTER COOKIE POPS (WILTON)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Butter or margarine
      1/2   c            Peanut butter
      1/2   c            Sugar
      1/2   c            Brown sugar
    1       ea           Egg
      1/2   ts           Vanilla
    1 1/2   c            All-purpose flour
      3/4   ts           Baking soda
      1/4   ts           Salt
                         Wilton dark or light cocoa
                         Flavored candy melts
 
   preheat oven to 375 degrees
   
     Thoroughly cream butter, peanut butter, sugar, egg, and vanilla. Toss
   together dry ingredients; blend into creamed mixture. Shape dough into
   ball. Roll dough approximately 1/8 inch thick. Dip cutters into flour
   before each use. Bake 10-12 minutes. Cool. Dip in chocolate or or make
   peanut butter chocolate sandwiches. Makes 4 dozen
   
   Place one or two wafers of candy melts on warm cookie. Sandwich two cookies
   together on lollipop stick.
  
 
 
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