*  Exported from  MasterCook  *
 
                          PEANUT BUTTER COOKIES #2
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Shortening
    1       c            Peanut Butter (Creamy)
      3/4   c            Granulated sugar
      1/2   c            Brown Sugar (firmly packed)
    1       t            Vanilla
    1                    Egg
    1       tb           Milk
    1 1/4   c            Flour
      3/4   ts           Baking Soda
      1/2   ts           Baking Powder
      1/4   ts           Salt
 
   1.  Heat oven to 375øF.
   
   2. Cream together; shortening, peanut butter, both sugars and vanilla. Beat
   with electric mixer at medium speed for one minute. Add egg and milk. Beat
   until well blended.
   
   3.  Combine flour, baking soda, baking powder, and salt and add to creamed
   mixture.  Mix well.
   
   4.  Drop rounded tablespoons of dough onto ungreased cookie sheet. Flatten
   in crisscross pattern with fork dipped in flour.  Bake fo 8 to 10 minutes.
   Cool 2 minutes then remove cookies from cookie sheet onto a cooling rack.
   
   Makes 2 dozen cookies.
   
   Source: Crisco
   
   Typed for you by Lois Flack, Cyberealm BBS, Watertown, NY.
  
 
 
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