---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Rugelach # 4
  Categories: Cookies
       Yield: 34 servings
  
     1/2 lb Margarine
     1/2 lb Cream cheese
            Or philadelphia light or
            -no-fat
       2    Egg yolks/or egg beaters
       8 tb Sugar; or
       2 ts Sweet n low
       2 ts Vanilla
     1/4 ts Salt; (may omit)
       2 c  Flour
  
       Cream first 6 ingredients - add flour.  Form into ball. Refrigerate 1
   hour Divide into 4 parts. Cut into wedges. Fill & shape. Bake at 350
   degrees for 25 -30 min. DO NOT GREASE SHEET.
        Filling:  Polaner sugarless jam - chopped nuts, cinnamon. You can also
   roll dough on chopped nuts & bake without jam.
  
 -----