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---------- Recipe via Meal-Master (tm) v8.05 Title: Rum Balls, Scotch Cookie Categories: Cookies Yield: 48 servings 2 c Scotch shortbread cookie -crumbs 1 c Chopped pecans 3 tb Rum 4 tb Dark corn syrup 1 c Powdered sugar DESCRIPTION: These rum balls are especially rich when made with buttery shortbread crumbs. Mix all ingredients together and form into small, marble-sized balls. Roll in powdered sugar and store in a tightly closed container. ----- Plain Text Version of This Recipe for Printing or Saving | |
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