---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Ruth’s Sugar Cookies
  Categories: Cookies
       Yield: 1 servings
  
   1 1/3 c  Sugar
   1 1/3 c  Shortening
       4    Eggs
       2 ts Vanilla
       4 c  Flour
       1 ts Salt
       4 ts Baking powder
  
     Cream sugar and shortening together until creamy.  Add vanilla and eggs,
   mixing well.  In a separate bowl, mix together flour, salt and baking
   powder.  Add wet ingredients, mixing well.
     Place teaspoonfuls of dough on ungreased cookie sheet and bake at 350 F.
   for 10 - 12 minutes or until just barely browned. Let cool on cookie sheet
   about 1 minute and then dip top of each cookie into a bowl of sugar,
   coating the entire top. Place on cooling rack to cool completely.
     Recipe from Ruth Burlingame
  
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