---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Sour Cream Sugar Cookies
  Categories: Cookies
       Yield: 48 servings
  
       1 c  Sugar
     1/2 c  Butter or margarine
            Softened
     1/2 c  Sour cream
   1 1/2 ts Vanilla
       1    Egg
   2 1/2 c  All-purpose flour
       1 ts Baking powder
     1/2 ts Baking soda
     1/2 ts Salt
            Sugar
  
      Heat oven to 400 degrees. Mix 1 cup sugar, the butter, sour cream,
   vanilla and egg. Stir in remaining ingredients except sugar. Drop dough by
   rounded teaspoonfuls into sugar; roll gently until completely coated. Place
   about 2 inches apart on ungreased cookie sheet. Flatten to about 1/4-inch
   thickness with bottom of glass. Bake 7 to 8 minutes or just until set. Cool
   slightly; remove from cookie sheet. ABOUT 4 DOZEN COOKIES Source: Betty
   Crocker’s Old-Fashioned Cookbook, c1990, 1992 ISBM #0-13-073693-7
  
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