---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Sourdough Rolled Chocolate Cookies
  Categories: Cookies
       Yield: 1 servings
  
       2 c  Flour
     1/2 c  Sourdough starter
     1/2 ts Salt
     1/2 c  Shortening
     3/4 c  Sugar
       1    Egg
       2 tb Rum
       1 ts Vanilla
       2 oz Unsweetened chocolate
            Melted and cooled
       1 c  Uncooked quick oatmeal
  
   Recipe by: Martha Sparks
      Sift together the flour and salt in a bowl.  Add the softened
   shortening, sugar, egg, rum vanilla and sourdough. Add the melted
   chocolate.  Beat until smooth.  Add the oats, beat well. Chill for about 1
   hour in refrigerator. Roll on lightly floured board to 1/8 inch thick. Cut
   with cookie cutter. Place on ungreased cookie sheet. Bake in preheated over
   350 for 10 to 12 minutes.
  
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