---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Betty’s Melting Moments
  Categories: Cookies
       Yield: 1 servings
  
     3/4 c  Butter; softened
     1/2 c  Cornstarch
     1/2 c  Powdered sugar
       1 c  Flour
       1 ts Vanilla
     1/2 c  Nuts
  
   Recipe by: 1973 Indiana State Fair Winner. Mix all ingredients well. Roll
   into balls and dip in additional powdered sugar; press down with fork. Dip
   fork in flour occasionally. Bake in 300 oven for 20-25 minutes.
  
 -----