MMMMM----- Recipe via Meal-Master (tm) v8.05
 
       Title: Peanut Butter Cup Cookies
  Categories: Polkadot, Lisa, Desserts, Cookies
       Yield: 2 Dozen
 
     1/2 c  Peanut butter
     1/4 c  Vegetable oil
       1 c  Brown sugar
       1 ts Vanilla extract
       1 lg Egg
   1 1/4 c  All-purpose flour (or less)
       2 ts Baking soda
      24 sm Reese’s Peanut Butter Cups
 
   Preheat oven to 350 F.
 
   Cream together the peanut butter and vegetable oil in a bowl.  Add
   brown sugar, vanilla, and egg.  Beat well.
 
   Add flour (reserve 1/4 - 1/2 cup) and baking soda.  Blend thoroughly.
   Add enough extra flour so that you can shape dough into balls,
   slightly larger than 1-inch.  Press a Peanut Butter Cup into each
   ball, covering the cup completely, and place on an ungreased baking
   sheet.
 
   Flatten with a fork, bake about 10 - 15 minutes or until lightly
   browned.
 
   Source: Lisa Clarke, adapted from recipes by Elizabeth Rodier and
   Martha Traina
 
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