---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Cranberry Dried Chocolate Oatmeal Cookies
  Categories: Cookies
       Yield: 48 servings
  
       2 c  Cranberries*,; dried
       2 c  Unbleached flour
       1 ts Salt
       1 ts Baking soda
       6 c  Rolled oats
       2 pk Semisweet chocolate chips;
            -(12 oz
       2 c  Brown sugar packed
       1 c  Granulated sugar
   1 1/2 c  Margarine; softened
       2    Egg whites; whipped
     1/2 c  Water
       2 ts Vanilla
  
     Preheat oven at 350. Prepare a baking sheet with cooking spray. In a
   mixing bowl, combine cranberries, flour, salt, baking soda, oats, chocolate
   chips, and sugars. In another mixing bowl, combine margarine, egg whites,
   water, and vanilla. Mix dry ingredients with wet ingredients just until
   moistened. Drop by rounded teaspoonfuls about 2 apart on a prepared baking
   sheet. Press top of each cookie lightly with finger to spread slightly.
   Bake for 17 minutes. 48 servings. *Not recommended for fresh or frozen
   cranberries.
  
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