---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Zebra Cookies/better Homes and Gardens
  Categories: Cookies
       Yield: 48 servings
  
       4 oz Unsweetened chocolate; cut
            -up
       3    Eggs; beaten
   1 1/2 c  Granulated sugar
     1/2 c  Cooking oil
       2 ts Baking powder
       2 ts Vanilla extract
       2 c  All-purpose flour
            Powdered sugar; sifted
      48    Milk chocolate kisses with s
            -tripes
  
   Recipe by: BH&G, Christmas Cookies 1994
         Stir the chocolate in a small heavy saucepan over low heat until
   melted.  Cool.  Combine the eggs, sugar, melted chocolate, oil, baking
   powder and vanilla extract in a large bowl. Gradually add the flour,
   stirring until combined. Cover; chill for 2 hours, or until easy to handle.
         Preheat oven to 375 degrees.  Shape the dough into 1 1/4-inch balls;
   roll in powdered sugar.  Place 2 inches apart on ungreased cookie sheets.
   Bake for 8 to 10 minutes, or until the edges are set and the tops cracked.
   While still hot, press a kiss into the center of each cookie. Cool on a
   wire rack.  Penny Halsey (ATBN65B).
  
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