---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Quick-Fix Cookies
  Categories: Cookies
       Yield: 1 servings
  
       1    Roll refrigerator chocolate
            -chip
            Cookie dough
            Melted semisweet chocolate
            -for
            Drizzle
            Chopped pecans
       1    Roll refrigerator sugar cook
            -ie dough
       1    Egg white mixed with
       1 tb Water
            Finely chopped rind of 1/2
            -orange
            Cinnamon sugar mixture
  
      Chocolate chip cookie dough: Preheat oven to 400. Cut roll into 2 dozen
   slices. Form each into a stick by rolling between your palms. Place each on
   cookie sheet and flatten slightly. Bake as usual. Cool on flat surface.
   Drizzle cookie sticks with melted chocolate.
       Sugar cookie dough: Preheat oven to 400. Pat out entire roll of dough
   into a rectangle about 1/4-inch thick. Sprinkle dough with orange rind.
   Press into surface. Freeze dough 10 minutes. Cut leaf shapes using cookie
   cutters from dough. Place dough shapes on cookie sheet. Brush each lightly
   with egg white and sprinkle with cinnamon sugar mixture. Bake as usual.
   Cool on flat surface.
       THE DESSERT SHOW SHOW#DS3058
  
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