---------- Recipe via Meal-Master (tm) v8.05
       Title: Chocolate Oatmeal Chippers
  Categories: Cookies
       Yield: 48 servings
       1 c  Butter or margarine;
   1 1/2 c  Sugar
       1    Egg
     1/4 c  Water
       1 ts Vanilla extract
   1 1/2 c  All-purpose flour
     1/2 ts Baking soda
     1/2 ts Salt
     1/2 ts Ground cinnamon
     1/2 ts Ground nutmeg
       3 c  Quick-cooking oats; uncooked
       1 c  Chopped pecans (optional)
       6 oz Semisweet chocolate morsels
   Recipe by: Southern Living
   Preparation Time: 0:10
   Cream butter; gradually add sugar, beating at medium speed
   of an electric mixer until light and fluffy. Add egg, and
   beat well; add water and vanilla, mixing well. Combine
   flour, soda, salt, cinnamon, and nutmeg; add to creamed
   mixture, mixing well. Stir in oats and pecans, if desired.
   Stir in chocolate morsels. Drop dough by rounded
   teaspoonfuls onto ungreased cookie sheets. Bake at 350
   degrees for 10 to 12 minutes or until lightly browned. Cool
   slightly on cookie sheets; remove to wire racks to cool
   completely. Yield: about 8 dozen.
   NOTES  Keep Chocolate Oatmeal Chippers on hand for after
   school-treats with a glass of milk.