---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Rolled Oat Cookies
  Categories: Cookies
       Yield: 1 Servings
  
       1 c  Butter or margarine
       1 c  Packed brown sugar
     1/4 c  Water
       1 ts Vanilla extract
       3 c  Quick-cooking oats
   1 1/4 c  All-purpose flour
       1 ts Salt
     1/4 ts Baking soda
  
   Recipe by: TASTE OF HOME - OCT/NOV 95 In a mixing
   bowl, cream butter and sugar. Add water and vanilla;
   mix well. Combine dry ingredients; add to creamed
   mixture and mix well. Chill for 30 m in. Shape into
   two 1-1/2 rolls; wrap tightly in waxed paper. Chill
   for 2 hours or until firm. Cut into 1/2 slices and
   place 2 apart on greased baking sheets. Bake at 375
   degrees for 12 minutes or until lightly browned.
   Remove to wire racks to cool. Yield: about 3-1/2 dozen.
  
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