---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Toasted Pecan Clusters
  Categories: Cookies
       Yield: 24 servings
  
       3 tb Butter or margarine
       3 c  Pecan pieces
      12 oz Chocolate-flavored candy
            -coating
  
   Recipe by: Southern Living
   Preparation Time: 0:20
   Melt butter in a 15- x 10- x 1-inch jellyroll pan.  Spread
   pecans evenly in pan.  Bake at 300 degrees for 30 minutes,
   stirring every 10 minutes. Place candy coating in top of a
   double boiler; bring water to a boil.  Reduce heat to low;
   cook until coating melts.   Cool 2 minutes; add pecans, and
   stir until coated.  Drop by rounded teaspoonfuls onto wax
   paper.  Cool completely.  Yield:  about 4 dozen.
   MICROWAVE DIRECTIONS:  Place butter in a 1-quart glass
   bowl; microwave at HIGH for 50 seconds or until melted.
   Add pecans; toss pecans to coat with butter.  Spread pecans
   evenly on a glass pizza plate.  Microwave at HIGH for 6 to
   8 minutes or until lightly toasted, stirring at 3-minute
   intervals. Place candy coating in a 1-quart glass bowl.
   Microwave at MEDIUM (50% power) for 2 to 3 minutes or until
   coating is softened; stir well.  Cool 2 minutes; add
   pecans, and stir until coated.  Drop by rounded
   teaspoonfuls onto wax paper.  Cool completely.
  
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