---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Raisin Oatmeal Cookies
  Categories: Cookies
       Yield: 48 servings
  
       1 c  Butter or margarine;
            -softened
   1 1/2 c  Sugar
       1    Egg
     1/4 c  Water
       1 ts Vanilla extract
   1 1/2 c  All-purpose flour
     1/2 ts Baking soda
     1/2 ts Salt
     1/2 ts Ground cinnamon
     1/2 ts Ground nutmeg
       3 c  Quick-cooking oats; uncooked
       1 c  Pecans (optional); chopped
       1 c  Raisins
  
   Recipe by: Southern Living
   Preparation Time: 0:10
   Cream butter; gradually add sugar, beating at medium speed
   of an electric mixer until light and fluffy. Add egg, and
   beat well; add water and vanilla, mixing well. Combine
   flour, soda, salt, cinnamon, and nutmeg; add to creamed
   mixture, mixing well. Stir in oats, pecans, if desired, and
   raisins. Drop dough by rounded teaspoonfuls onto ungreased
   cookie sheets. Bake at 350 degrees for 10 to 12 minutes or
   until lightly browned. Cool slightly on cookie sheets;
   remove to wire racks to cool completely. Yield: about 8
   dozen.
  
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