---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Chocolate Mint Brownie Cookies
  Categories: Cookies
       Yield: 36 servings
  
     3/4 c  Mint chocolate chips; melted
     1/2 c  Margarine; softened
       2 ts Vanilla
       2    Egg whites; whipped
   1 3/4 c  Unbleached flour
     3/4 c  Mint chocolate chips
     1/2 c  Granulated sugar
     1/2 c  Brown sugar
     1/2 ts Baking soda
     1/4 ts Salt
  
   Recipe by: Nestle Toll House Best Loved Cookies
   Preparation Time: 0:10
   Preheat oven at 350. Melt 3/4 cups chocolate chips, in a saucepan over
   lowest heat. When chips begin to melt, remove from heat; stir. Return to
   heat for a few seconds at a time, stirring until smooth. Cool to room
   temperature. In a mixing bowl, combine melted chocolate chips, margarine,
   vanilla, and egg whites. In another mixing bowl, combine flour, remaining
   chcocolate chips, sugars, baking soda, and salt . Mix wet ingredients with
   dry ingredients just until moistened. Drop dough by rounded tablespoons
   onto prepared baking sheets. Bake for 12 minutes or until edges are set
   but
   centers are still soft.
  
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