---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Melt-In-Your-Mouth Cookies
  Categories: Cookies
       Yield: 144 servings
  
       2 c  Margarine
       1 c  Sugar
       5 c  All-purpose flour
       2 ts Vanilla extract
       2 c  Pecans; chopped
     1/4 ts Salt
            Confectioner’s sugar
  
   Recipe by: Jo Anne Merrill
   Preparation Time: 0:25
        1. In a mixing bowl, cream the margarine (or butter) and sugar; add
   flour, vanilla, pecans and salt. Mix well. Roll dough into 1-inch balls
   and place on ungreased cookie sheets.
        2. Bake in preheated 325-degree oven for 17-20 minutes or until
   lightly browned.
        3. Cool cookies slightly before rolling them in the confectioner’s
   sugar.
   
   Yield: About 12 dozen.
  
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