---------- Recipe via Meal-Master (tm) v8.01
       Title: Chocodiles
  Categories: Cookies
       Yield: 40 servings
   1 1/4 c  Brown sugar; firmly packed      2 1/4 c  Flour; all purpose
     1/2 c  Butter                            1/2 ts Salt
     1/2 c  Shortening                               Topping:
     1/3 c  Peanut butter; crunchy              1 c  Chocolate chips; semisweet
       1 ts Vanilla                           1/2 c  Peanut butter; crunchy
 	    1	 Egg				 1 1/2 c  Corn flakes, slightly
   Fat grams    per serving:              Approx. Cook Time: :15
     Preheat oven to 350F.In large bowl, combine all cookie ingredients except
   flour and salt; blend well. Stir in flour and salt; mix well. Press dough
   into ungreased square cake pan. Bake 15 to 20 minutes till lightly golden
   brown. Cool slightly.
    In medium saucepan, melt chocolate chips over low heat. Stir in 1/2 cup
   peanut butter and corn flakes. Spread over slightly cooled base. Cool
   slightly and cut into bars.
   from the Toronto Star