---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Snow Drop Cookies
  Categories: Cookies, Desserts, Snacks
       Yield: 36 Servings
  
       3 ea Egg whites
     1/4 ts Cream of tartar
       1 ts Vanilla
     3/4 c  Sugar
     1/4 c  Mini chocolate chips
  
   Beat egg whites in mixer bowl until soft peaks form.
   Add cream of tartar and vanilla and beat until stiff
   peaks form. Add sugar, 2 tablespoons at time, beating
   after each addition. Fold in chocolate chips. Drop
   mixture by heaping teaspoonfuls onto ungreased
   foil-lined baking sheet and bake at 250 degrees 20 to
   25 minutes, or until pale cream in color. Outside will
   be slightly soft. Makes 36 cookies. Each cookie
   contains about: 24 calories; 6 mg sodium; 0
   cholesterol; trace fat; 5 g carbohydrates; trace
   protein; 0 fiber; trace calories from fat.
  
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