*  Exported from  MasterCook  *
 
                                  SAVAYAR
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cookies                          Desserts
                 Greek
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         SPALDING
    2      cups          Flour
    2 1/4  cups          Sugar
    6                    Eggs -- separated
    1      teaspoon      Vanilla
                         Sugar for sprinkling
 
 Sif the flour.	Beat the egg yolks in bowl with sugar and vanilla until thick and
light.	In another bowl, beat whites until stiff but not dry. Add whites
alternately withflour to yolk mixture, folding in gently.
 
   Cover baking sheet with piece of waxed paper. Using a cookie press with wide,
 flat opening, squeeze dough onto waxed paper in shaped of fat macaroni--each
 cookie should be abt. 1/2 thick and 2 1/2 long.
 Sprinkle cookies with a little sugar (brush excess from waxed paper or it will
burn during the baking), and bake in preheated 350 F. oven for abt. 15 min.
 Cool slightly, then peel off the paper.
 
  NOTE:  Watch these carefully, as they bake quickly and the edges may burn.
 
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