---------- Recipe via Meal-Master (tm) v8.02
  
       Title: ALMOND BUTTER COOKIES
  Categories: Cookies, Vegetables
       Yield: 30 servings
  
     1/4 c  Canola oil
       1 c  Almond butter
     1/4 c  Maple syrup
     1/2 ts Pure vanilla extract
       1 c  Whole wheat pastry flour
            -(Sifted before measuring)
     1/4 ts Salt
  
   Preheat oven to 300F. Lightly grease a baking sheet (or use a
   nonstick one).
   Mix together almond butter and oil; beat until smooth. Mix in
   maple syrup and vanilla extract.
   Stir together flour and salt. Add to almond butter mixture and
   mix until just combined. Cover and refrigerate for 10 minutes.
   Roll dough into 3/4-inch balls. Place on baking sheet and flatten
   with a fork.
   Bake in preheated oven for 25 minutes, until bottoms are lightly
   browned. Cool a couple of minutes on the baking sheet, then
   transfer to a cooling rack.
   Eat.
   Variation: try with other nut butters.
  
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