*  Exported from  MasterCook Mac  *
 
                            Cinnamon Sugar Balls
 
 Recipe By     : The Complete Book Of High Altitude Baking
 Serving Size  : 60   Preparation Time :0:10
 Categories    : Cookie And Bar
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      c             margarine -- softened
    2                    egg whites
    1      tsp           pure vanilla extract
    2 3/4  c             unbleached flour
    1 1/2  c             granulated sugar
      1/2  tsp           baking soda
      1/2  tsp           salt
    2      tsps          cream of tartar
    2      tbsps         cinnamon
    2      tbsps         granulated sugar
 
 Preheat oven to 400. In a mixing bowl, combine margarine, egg whites, and
 vanilla extract. In another mixing bowl, combine flour, sugar, and baking
 soda, salt, and cream of tartar. Mix wet ingredients with dry ingredients
 just until moistened. Chiil dough until firm. Then, roll into balls the
 size of walnuts. Mix cinnamon and remaining sugar together. Roll balls into
 the cinnamon-sugar mixture.  Place balls 2 apart on unprepared baking
 sheet. Bake for 10 minutes.
 
                    - - - - - - - - - - - - - - - - - -
 
 
 Per serving: 68 Calories; 3g Fat (39% calories from fat); 1g Protein; 10g
 Carbohydrate; 0mg Cholesterol; 66mg Sodium
 
 --
 Anita A. Matejka
 <matejka@bga.com>
 Texas, USA