Title: Coconut Macaroons
 Categories: Cookies, Desserts
 Yield: 12
       2    egg whites
     1/8 ts salt
     1/8 ts cream of tartar
       1 ts vanilla
     3/4 c sugar
   1 1/2 c coconut, sweetened
 Place wax paper on cookie sheets.  Beat the first 3 ingredients with
 electric mixer until soft peaks form.  Beat in the vanilla and sugar until
 stiff.  Fold in the coconut.  Bake at 350 degrees for 20-25 minutes.  Let
 cool before removing from cookie sheets.
 (These are good at Christmas--I sprinkle some colored sugar on before I
 bake)    Walt
 Michigan, USA