1 1/2 cups brown rice flour
 1 ts powdered ginger
 1 ts cinnamon
 1/4 ts salt
 1/2 cup honey
 3 tbsp molasses
 In a small mixing bowl, mix together the flour, spices, and salt. Add the 
 honey and molasses and stir together. This will make a stiff dough. Work 
 it until it forms a ball.
 Dampen oour hands and pinch off small sections to roll into 3/4 inch 
 balls. Place these 3 inches apart on greased cookie sheet. After making 
 all the dough into balls, press each flat (1/4 inch thick) with the 
 bottom of a wet glass dipped in granulated sugar.
 Bake in preheated 350 degree oven 12 to 15 minutes. Do not leave in oven 
 longer than 15 minutes. These brown only slightly. Remove from cookie 
 sheet immediately.