MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Malted Milk Cookies
  Categories: Cookies, Desserts, Harned 1994
       Yield: 1 batch
  
   2 1/2 c  All-purpose flour
     3/4 c  Plain malted milk powder
       1 ts Baking soda
       1 c  White sugar
     1/2 c  Light brown sugar
       1 c  Salted butter; softened
       2 lg Eggs
       2 ts Vanilla
       2 tb Sweetened condensed milk
       1 pk Semi-sweet chocolate chips
            -- (12 oz./2 cups)
  
   Preheat oven to 300 F.
   
   Combine sugar, softened butter, baking soda, eggs, milk, malt powder
   and vanilla in a large bowl; beat at low speed until well blended.
   Do not overmix.  Gradually fold in flour and mix well. Add chocolate
   chips last to mixture and drop in 1 tb. drops onto an ungreased
   cookie sheet.
   
   Bake 12 - 15 minutes at 300 F. in the center rack of oven.
   
   Yield: About 2 1/2 dozen cookies.
   
   Found on Linda Fields’s Cyberealm BBS as maltcok2.zip.  Formatted by
   Cathy Harned.
  
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